Our Deep Japan storytellers, your Senpai.
Our mission.
Deep Japan is a community-driven tourism platform offering authentic insights into Japanese culture, travel, and everyday life. Our diverse “Senpai” writers—many with over 20 years of living in Japan—share heartfelt stories, practical travel tips, and fascinating observations about the Japan they know and love.
Our mission is to shine a light on the thoughtful traditions and endearing quirks that define Japanese life, fostering a deeper appreciation for what makes this country so beautifully different.
Umami
Umami refers to one of the five basic tastes, alongside sweet, sour, salty, and bitter. It is often described as a savory or meaty flavor, and is considered to bring depth and richness to food. Umami is typically associated with foods that are rich in glutamates, such as meat, cheese, and certain vegetables like mushrooms.
